Articles

Eco-certified fish is seafood from a farm that has passed independent third-party audits against a published standard such as Best Aquaculture Practices (BAP) or the Aquaculture Stewardship Council (ASC)....

Springhills Fish raises rainbow trout, Arctic char and coho salmon in freshwater on our Ontario farms. Our farms were the first in central Canada to earn Best Aquaculture Practices...

Springhills Fish sells rainbow trout bait eggs for steelhead and salmon fishing from our farm in Hanover, Ontario. Fresh uncured eggs are $25 per 225g, pickup only, during spawning...

When our parents started fish farming decades ago, most people thought it was strange, risky, or just plain unheard of. Fish farming wasn’t exactly the “it” thing. Fast forward...

When other fish farmers visit Springhills, they’re often surprised by how much our fish swim. It’s not unusual for them to stand at the edge of one of our...

When people hear “peat moss,” they usually think of gardening soil. But on our farm, peat has a very different purpose. It is part of how we keep our...

Most people know that fish are “good for you” because of omega-3 fatty acids. But what exactly are omegas, why are they important, and is there really a difference...

Strong water, strong fish! Or in Anishinaabemowin: Mshkoojiwon, Mshkoozii giigoonh! When we had farm hoodies made, we wanted to honour our incredible partners at Sheshegwaning First Nation — the...

When the temperatures rise, so do the stakes — and that’s when fish farmers activate stealth mode. At Springhills, hot weather isn’t just uncomfortable, it’s a serious challenge for...

At Springhills, we believe in leaving the planet better than we found it. That’s why we’re troubled by a growing trend in food policy: offshoring the environmental impact of...

Can fish farming be regenerative? We think so — and we’ve got 7 reasons why. You’ve probably heard about regenerative agriculture — farming that doesn’t just sustain the land,...