Turbot (Greenland Halibut)
Taster pack (2lb) — $42
Small box (5lb) — $100
Taste: Sumptuously moist and buttery flavour. Similar to Atlantic halibut, with smaller flake and fillet size.
Wild-caught using traditional methods by the Inuit fisherfolk of Pangnirtung, just off the coast of Baffin Island in Nunavut. It’s sourced through the social enterprise First Fish that re-invests profits back into Inuit communities.
Fishers travel across the frozen lakes on snow machines and use only nets and long lines to catch the fish through up to 8 feet of ice, for minimal disturbance to the environment.
All turbot is pinboned and frozen immediately after harvest, and is very rich in omega oils. Fillets are approximately 16 – 22oz (3-4 fillets in a 5lb box).
So fresh it’s frozen. We humanely harvest, fillet, individually vac-pack and freeze within a day. Stays fresh for 6 months. Read reviews
Each 5lb fish box has 6 – 9 fillets, unless otherwise noted, and realistically feeds 12 individual meals.
Each 10lb fish box has 12 – 18 fillets, unless otherwise noted, for about 25 meals.
or we kindly ask $15 for delivery. More on deliveries.